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	<title>Comments on: Bibb Lettuce and Citrus Salad</title>
	<link>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/</link>
	<description>a journal of sorts</description>
	<pubDate>Mon, 08 Sep 2008 05:37:21 +0000</pubDate>
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		<title>By: Anika</title>
		<link>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19584</link>
		<author>Anika</author>
		<pubDate>Thu, 22 May 2008 00:20:42 +0000</pubDate>
		<guid>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19584</guid>
		<description>I adore bib lettuce and the photo made me salivate...Thanks</description>
		<content:encoded><![CDATA[<p>I adore bib lettuce and the photo made me salivate&#8230;Thanks</p>
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	<item>
		<title>By: David</title>
		<link>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19571</link>
		<author>David</author>
		<pubDate>Tue, 06 May 2008 20:36:02 +0000</pubDate>
		<guid>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19571</guid>
		<description>What a surprise to see these nice comments on probably the most simple post I've done, thank you.

-David</description>
		<content:encoded><![CDATA[<p>What a surprise to see these nice comments on probably the most simple post I&#8217;ve done, thank you.</p>
<p>-David</p>
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		<title>By: LINA</title>
		<link>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19569</link>
		<author>LINA</author>
		<pubDate>Sun, 27 Apr 2008 17:39:30 +0000</pubDate>
		<guid>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19569</guid>
		<description>I love your blog, beautiful photos. I added a link to your site on my blog :)</description>
		<content:encoded><![CDATA[<p>I love your blog, beautiful photos. I added a link to your site on my blog <img src='http://www.almostachef.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /></p>
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		<title>By: fanny</title>
		<link>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19568</link>
		<author>fanny</author>
		<pubDate>Thu, 24 Apr 2008 09:01:56 +0000</pubDate>
		<guid>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19568</guid>
		<description>After Gerard's comment, mine might seem dull; but well, I'll take the risk because, gosh, your words. They're fantastic. A simple salad drizzled with a citrussy vinaigrette turns out to be a beautiful and delicate dish.

xx fanny</description>
		<content:encoded><![CDATA[<p>After Gerard&#8217;s comment, mine might seem dull; but well, I&#8217;ll take the risk because, gosh, your words. They&#8217;re fantastic. A simple salad drizzled with a citrussy vinaigrette turns out to be a beautiful and delicate dish.</p>
<p>xx fanny</p>
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		<title>By: Gerard L.</title>
		<link>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19567</link>
		<author>Gerard L.</author>
		<pubDate>Thu, 24 Apr 2008 07:02:27 +0000</pubDate>
		<guid>http://www.almostachef.com/2008/04/bibb-lettuce-and-citrus-salad/#comment-19567</guid>
		<description>You know, David, this is why I love your blog. Most people might try something and think "this is good", but you analyze and lay out what you would call the "composition". You manage to teach without coming off as pompous. Really brilliant in that I can almost taste the food by way of your words!</description>
		<content:encoded><![CDATA[<p>You know, David, this is why I love your blog. Most people might try something and think &#8220;this is good&#8221;, but you analyze and lay out what you would call the &#8220;composition&#8221;. You manage to teach without coming off as pompous. Really brilliant in that I can almost taste the food by way of your words!</p>
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